Tofu Puff (150g)
油豆泡 (150g)

Tofu Puffs are soy curds that have been fried in oil until they’re puffy and golden. They resemble donuts – crispy on the outside and hollow on the inside. A quick bake in the oven makes these a perfect snack to dip in you favourite sauce!

Ingredients: Water, Soybeans, Calcium Sulfate, Vegetable Oil.

Recipes: