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Northern Style Tofu (680g)
北方老豆腐 (680g) -
鹽鹵製造

This tofu is made with natural sea salt (but it’s not saltier than regular tofu). This results in a wonderful medium-firm texture and earthy taste. This type of tofu originates from Northern China.

Ingredients: Water, Soybeans, Calcium Sulfate, Magnesium Chloride.

Recipes:

Kimchi Stew

Kimchi Stew

Sweet & Sour Stir-Fry

Sweet & Sour Stir-Fry

Tofu Lo Mein

Tofu Lo Mein